Carrot Kheer (Grated carrot kheer)

Carrot Kheer is delicious and healthy sweet. I have already share one more carrot kheer recipe. In this kheer, we get to taste grated carrot. This kheer require less ingredients and even it takes less time to prepare kheer.

Tender Coconut Icecream

Tender coconut Ice cream is not churn and soft ice cream which has fresh tender coconut flesh in every bite. It is easy to prepare and which need less ingredients.

Rose Coconut Ladoo

Rose coconut ladoo has rose syrup flavor along with freshly finely chopped rose petals. It is one more easiest sweet which can be prepared during festivals and requires less ingredients and less time. Rose syrup gives nice pink color to the ladoo. You can skip adding red food color to the ladoo. Kids will like this ladoo because of its color itself. 

 

Paan Coconut Ladoo

Paan coconut ladoo has gulkand in the center and taste delicious. It is best sweet to prepare during festivals or any parties. Even it is simple, easy and quick sweet recipe which can be prepared with less time. Paan gives nice flavor, color and refreshing taste and gulkand in the center taste divine along with coconut. It can also be had after meal as a mouth freshener.

Coconut Ladoo using condensed milk

Coconut ladoo is one of the easiest sweet can be prepared with less time and with only two ingredients. It may take 10 mins to prepare 20 coconut ladoo. I wanted to prepare 5 different types of ladoos for lakshmi pooja. So I prepared 3 variation of coconut ladoo. Other two recipes are also quick and easy recipe with less ingredients and recipes will be posting soon. A year back for same lakshmi pooja, I had prepared Microwave Besan ladoo.  

Rava Idly

Rava idly is one of the quick and instant recipe can be prepared for breakfast with less time and ingredients. It is popular breakfast in south India, served along with coconut chutney and vegetable saagu / Aloo saagu.

Red Snapper / Rani Meenu / Sankara Fish Tawa Fry

In South India, Red snapper fish is popular as Rani Meenu or Sankara Meenu. One of my friend introduced this fish to me. I have started cooking fish only from past two years when I my daughter started eating fish. I prefer to give home made non-veg food for my kids. This recipe is from my friend's recipe. They eat fish at least 4 days in a week. It can be serve as a starters or along with rice and rasam.