Channa Masala is one of my kids favorite side dish for Chapathi and Poori. I make sure to prepare channa masala once in a week or atleast once 15 days. Channa masala or chole masala is prepared with kabuli chana and it is cooked in a spicy and tangy tomato based gravy. It is popularly served along Bathura and even it can be served along with Poori, Chapathi.
